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CHICKEN
RECIPE OF THE DAY (September 13th 2006):
CHICKEN RIVIERA
by Janice
Ingredients: 6 boneless chicken breasts, 2
cans cream of mushroom soup, 1 cup fresh mushrooms,
1 large green pepper, salt & pepper to taste, 1
medium onion, 1 tsp seasoning salt
1/4 tsp celery salt, 1/4 cup butter, paprika, if desired
Method: 1. Brown chicken breasts in melted butter
2. Place chicken in baking dish 3. Wash and cut up mushrooms
and place on top of chicken 4. Add seasonings, salt
& pepper for taste 4. Spoon soup on top 5. Cut up
green pepper and onion; add to top of everything 6.
If desired, sprinkle with paprika 7. Bake at 350°
for 45 minutes to 1 hour, uncovered
BON APÉTIT...... |
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